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From our farm to your home!
Beef For Sale & Pork For Sale - Dressing Chart - Meat Cut List
This is Jamal, Ronnie and Zoinks. We will typically keep our pigs for about 5-6 months before processing them. This is when they reach market weight and optimal meat quality, typically weighing between 250-325lbs.
This is Colby! She is our few month old Jersey Calf. She will be our leading source of milk, cheese, yogurt, ice cream, butter and much more come Spring 2026!
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